Chimica degli alimenti

https://w3id.org/italia/controlled-vocabulary/classifications-for-universities/academic-disciplines/SSD-CHIM-10 an entity of type: Concept

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enit

Academic discipline

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enit

Food chemistry

<https://w3id.org/italia/onto/CLV/hasRankOrder>

4

skos:notation

CHIM/10

<https://w3id.org/italia/onto/HER/ScientificDisciplinarySector>
Settore Scientifico Disciplinare

<https://w3id.org/italia/controlled-vocabulary/classifications-for-universities/academic-disciplines>
Vocabolario delle Aree CUN, dei Macrosettori, dei Settori Concorsuali e dei Settori Scientifico-Disciplinari delle Università Italiane

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<https://w3id.org/italia/controlled-vocabulary/classifications-for-culture/subject-disciplines/004-010>
chimica degli alimenti

skos:broadMatch

<https://w3id.org/italia/controlled-vocabulary/classifications-for-her/erc-panel-h2020-fp/LS9>
Applied Life Sciences, Biotechnology,and Molecular and Biosystems Engineering

<https://w3id.org/italia/controlled-vocabulary/classifications-for-her/fields-of-research-development/1>
Natural Sciences

<https://w3id.org/italia/controlled-vocabulary/classifications-for-universities/academic-disciplines/SC-03-D1>
Chimica e tecnologie farmaceutiche, tossicologiche e nutraceutico-alimentari

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